Description

Beautiful ruby purple red, a fruity nose of raspberries, black currant and a little vanilla. In the mouth, it has power and length with balanced and mellow tannins that get rounder with time, taking up a leathery and spicy character. This Château will keep surprising, due to its complexity and richness.

Foodpairing

  • Beef
  • Lamb
  • Spicy food
  • Poultry

Serving Tips

We recommend serving red wines at 15℃ (59℉). This can be achieved by opening the wine and putting it into the fridge 15 min. before serving it.