Louis Bernard Châteauneuf-du-Pape 2008
Louis Bernard

Châteauneuf-du-Pape 2008

Southern Rhône · France

Description

Very light color, light flavors of plum, earth, char, but overall rather uninteresting. I remember this as a better wine; think this bottle was in decline.

Foodpairing

  • Beef
  • Lamb
  • Spicy food
  • Mature and hard cheese

Serving Tips

We recommend serving red wines at 15℃ (59℉). This can be achieved by opening the wine and putting it into the fridge 15 min. before serving it.