Louis Bernard Châteauneuf-du-Pape 2008
Louis Bernard

Châteauneuf-du-Pape 2008

Southern Rhône · France

Description

Rich and sweet with stone fruit and smoke notes. Medium to full bodied with low acidity, a full, smooth feel and a medium/long finish.

Foodpairing

  • Beef
  • Lamb
  • Spicy food
  • Mature and hard cheese

Serving Tips

We recommend serving white wines at 10℃ (50℉). This can be achieved by storing the wine in the fridge. Take it out and open it 15 min. before serving it.