Robert Mondavi PNX Pinot Noir 2011
Robert Mondavi

PNX Pinot Noir 2011

Oakville · United States

Description

Deep red in color. Engaging aromas of sweet blackberry and wet earth mingling with dried flowers. Flavors of dark wild fruit and lively fraises de bois are layered with mushroom and sweet vanilla notes from French oak.

Foodpairing

  • Veal
  • Pork
  • Game (deer, venison)
  • Rich fish (salmon, tuna etc)

Serving Tips

We recommend serving red wines at 15℃ (59℉). This can be achieved by opening the wine and putting it into the fridge 15 min. before serving it.