The red wines of Southern Italy do not have a great reputation. The hot climate and old winemaking practices made decades of poor-quality wine.
Recent improvements have started yielding rich wines made mostly from Aglianico and Primitivo. These wines have strong fruit flavors and pair very well with Italian meat dishes.Learn more about Southern Italy Red.
|Avg. rating||Avg. price|
|All vintages||$ 9|
Christine Havens sheds light on what minerality tastes like in wine and why we might taste it.
Adrian Smith uncovers the origin of why we toast and cheers before we drink.
Birthdays, dinners, holidays, engagements, and New Year's, there's a right wine for that.