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Spencer Hill Tasman Bay Sauvignon Blanc 2007
Spencer Hill

Tasman Bay Sauvignon Blanc 2007

Nelson · New Zealand

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Winemaker's Notes

Colour: Brilliant lemon green.

Bouquet: Gooseberry, wet straw and Tropical fruits with a subtle hint of oak.

Food Pairing

  • Rich fish (salmon, tuna etc)
  • Shellfish
  • Vegetarian

Regional Style

New Zealand Sauvignon Blanc

New Zealand Sauvignon Blancs tend to be Light-bodied and have High Acidity

Sauvignon Blanc is the flagship varietal of New Zealand, and is typically a very crisp aromatic wine with notes of grapefruit, tropical fruit and cut grass.

The much-lauded white wines of New Zealand tend to be slightly sweeter than those from Bordeaux and the Loire Valley, and are hugely influenced by the growing conditions of the country.

Learn more about New Zealand Sauvignon Blanc.

Price Comparisons Based on Vintages

Vintage Avg. rating Avg. price
All vintages
3.6
$ 47
NV
3.6
-
2013
2.4
-
2012
5.0
-
2011
3.8
$ 47
2009
3.8
-
2008
3.8
-
View all vintages

Winery

Spencer Hill
wines 25
Avg. rating 3.6

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