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Vinchio - Vaglio Serra Barbera d'Asti Sorì Dei Mori 2008
Vinchio - Vaglio Serra

Barbera d'Asti Sorì Dei Mori 2008

Barbera d'Asti · Italy

Average rating 3.5 303 ratings
Average price

Winemaker's Notes

This wine has a ruby-red color, tending to garnet-red with aging. It is a strong wine with a good body. It has a strong fruity bouquet and a balanced dry taste.

Ratings Breakdown

17
150
94
30
12

Food Pairing

  • Pork
  • Spicy food
  • Poultry
  • Mild and soft cheese
  • Sweet desserts

Regional Style

Italian Barbera

Italian Barberas tend to be Medium-bodied and have High Acidity

Barbera is the hardy staple grape of the famous Piedmont region in Northern Italy. The grape accounts for around 55% of the wine produced in that region.

A tough, non-fussy grape, Barbera has been known to be flexible in its acclimation to different regions. It's typically a deep ruby color with low tannin and bracing, high acidity.

Learn more about Italian Barbera.

Grapes

Price Comparisons Based on Vintages

Vintage Avg. rating Avg. price
All vintages
3.2
$ 6
NV
3.2
$ 6
2014
4.0
-
2013
3.0
$ 6
2012
3.1
$ 6
2011
3.0
$ 6
2010
3.4
$ 5
2009
3.1
$ 6
2008
3.5
$ 5
2007
3.2
-
2006
3.4
$ 7
2005
2.3
-
2002
3.5
-
2001
3.4
$ 11
1985
4.0
-
1972
3.5
-
1960
3.0
-
View all vintages

Winery

Vinchio - Vaglio Serra
wines 68
Avg. rating 3.4

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