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Zamo Tullio Zamò Colli Orientali del Friuli 2008
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50% of the grapes are pressed directly, and the juice begins fermentation in stainless steel before finishing in barrels. The other 50% is statically cold-macerated for one night before being pressed, then as the previous fermentation begins in stainless steel and is racked into barrels after fermentation. The 50% new barrels, the lees stirring and partial malolactic, the wine refine for 10 months.
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This Wine on Vivino
| Scans: | 7 |
| Ranking | |
| Rank within Winery: | 22 of 61 |
| Rank within Wine Region: | 481 of 1,546 |
| Global Rank: | 471,575 of 1,294,578 |
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MassimoA rated this wine and gave it 3.0 stars.
3 months ago
Winery location
Azienda Agricola Le Vigne Di Zamo
Address
Via Abate Corrado 4
Address Unknown
Website
http://www.levignedizamo.com
Address
Via Abate Corrado 4
Address Unknown
Website
http://www.levignedizamo.com
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