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Best pick
$16.99$22
Price is per bottle
Great Value

Rated higher than similar wines at this price point

bottles
1
+
Facts about the wine
Winery
Bonanza
Grapes
100% Cabernet Sauvignon
Region
California
Wine style
Californian Cabernet Sauvignon
Alcohol content
14.6%
Allergens
Contains sulfites

Wine description

Bold, dry and full-bodied, this great value for money Bonanza Cabernet Sauvignon is an all-time favourite within the Vivino community. Crafted by Chuck Wagner at Caymus Vineyards, this wine is a delightful and highly accessible choice to complement a meal, making it perfect for dinner parties. Pairs exquisitely with beef, lamb, game and poultry, with velvety tannins cutting through meat with ease. One Vivino user also mentioned in their Bonanza Cabernet Sauvignon review that this wine pairs exceptionally well with a fillet steak. The bold flavor profile boasts notes of oak, vanilla and chocolate, as well as black and red fruits, adding to its unique balance of smoothness and dryness. Boasting a highly regarded position in the top 5% of wines from California, Bonanza Cabernet Sauvignon Lot N.V. has a huge reputation preceding it. Coming exceptionally highly-acclaimed, the Vivino community Bonanza Cabernet Sauvignon reviews speak for themselves. ‘Outstanding wine!’, ‘excellent California cab with all the vanilla leather dark fruit you look for’ and ‘an affordable yet excellent non vintage California cab’ are among just some of the glowing Bonanza Cabernet Sauvignon reviews.

Food that goes well with this wine

Our wine experts think this Californian Cabernet Sauvignon wine would be a match made in heaven with these dishes. Bon appétit!
Bonanza Cabernet Sauvignon Lot

Wine style

Californian Cabernet Sauvignon

United States

Californian Cabernet Sauvignon is the go-to wine for most wine lovers in both the state and the country. It has been flourishing madly since the 1960s, although it was first cultivated in the 1800s.

Californian Cabernet Sauvignon is dry and full-bodied, and displays the grape's signature green flavors like bell pepper, dark fruits like blackberrry, with touches of eucalyptus and mint. These Cali...

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