Vurderet lig med eller lidt højere end lignende vine på dette prisniveau
Vingård | Cavallotto |
|---|---|
Druer | Barbera |
Region | Barbera d'Alba |
Vinens stilart | Italiensk Barbera |
Alkoholindhold | 14.5% |
Allergener | Indeholder sulfitter |
Beskrivelse af vin | It has good structure with typical aromas of Barbera produced in Barolo area: hints of red fruit and floral, open and intense. Good attitude to aging. Food pairing: cold meats, first, red meat, grilled, grained hard cheeses or cured. |
Let | Kraftig | |
Blød | Tannisk | |
Tør | Sød | |
Lav syre | Høj syre |
Barbera is the hardy staple grape of the famous Piedmont region in Northern Italy. The grape accounts for around 55% of the wine produced in that region.
A tough, non-fussy grape, Barbera has been known to be flexible in its acclimation to different regions. It's typically a deep ruby color with low tannin and bracing, high acidity.
Barbera is the wine of the working people in the region that ...
