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Best value for money Washington State Cabernet Sauvignon wines
Facts about the wine
Winery
Chateau Ste. Michelle
Grapes
Cabernet Sauvignon
Region
Columbia Valley
Wine style
Washington State Cabernet Sauvignon
Alcohol content
13.5%
Allergens
Contains sulfites

Wine description

Established in 1934, Chateau Ste. Michelle pioneered vinifera grape growing in Washington state. Chateau Ste. Michelle combines an ongoing dedication to research with a commitment to classic winemaking traditions. Winemaker Bob Bertheau takes advantage of the company’s vineyard research and innovative winemaking techniques to craft the highest quality wines. The portfolio includes Columbia Valley wines styled to bring out the varietal character of the region; Indian Wells wines from a collection of warmer vineyards; Single Vineyard wines that epitomize the terroir of the winery's best vineyards; Ethos Reserve the winery’s pinnacle tier; and Artist Series, a Bordeaux-style blend styled for power and longevity. The winery is best known for its Riesling, Chardonnay, Merlot and Cabernet Sauvignon. Chateau Ste. Michelle wines are crafted at two facilities: The white wines are made at the Woodinville winery near Seattle and the red wines at the Canoe Ridge Estate winery in eastern Washington.

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Food that goes well with this wine

Our wine experts think this Washington State Cabernet Sauvignon wine would be a match made in heaven with these dishes. Bon appétit!
Chateau Ste. Michelle Cabernet Sauvignon 50 Years

Wine style

Washington State Cabernet Sauvignon

United States

With fruit-forward flavors of black cherry, blackberry and boysenberry, as well as chocolate, leather, graphite, mint and dried herbs.

Washington Cabs are supple and velvety in texture, and pair beautifully with braised short ribs, veal chops, lamb shanks, roasted winter vegetables and, of course, burgers.

Cabernet Sauvignon leads the charge in Washington State—it is currently the most widely pl...

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