ワイナリー | Matsu |
|---|---|
品種 | Tempranillo |
産地 | トロ |
ワインのスタイル | スペイン・トロの赤ワイン |
アルコール度数 | 15% |
アレルギー物質 | 亜硫酸塩を含む |
ワインの説明 | A deep cherry color with violet colored notes in its border. Thanks to the barrel aging the wine acquired a very intense nose with mature black fruit aromas, well integrated with the toasted, spiced and smoked notes. Full-bodied with very mature and round tannins that give sweetness. In the long and persistent aftertaste appear once again mature fruit perfectly assembled with the roasted character of the wood. |
Hailing from a small patch of land in central Spain, the Toro DO (region) produces a delicious wine called Tinto Del Toro.
Synonymous with Tempranillo, the region's chalky soil imparts some characteristics resulting in richness not normally experienced by other Tempranillos.
Toro reds must contain a minimum of 75% Tempranillo, and use other blending grapes such as Garnacha. The wine is often age...
