A Family-Owned Gem in Wrattonbully

Sisters Jane and Claire are thrilled to welcome you to Eight at the Gate, their family-owned and operated vineyard nestled in the stunning Wrattonbully Wine Region on South Australia's Limestone Coast. Named after the morning ritual of assembling their 8 children "at the gate" in time for the school bus. Their passion? Crafting exceptional cool-climate wines that capture the essence of their unique land – and they can't wait to share them with you.

Nurturing Nature's Bounty

They believe in working with nature, not against it. Sustainable practices, a healthy environment, and minimal intervention allow their grapes to truly thrive. Wrattonbully's diverse ecosystem – think sheep, guinea fowl, and restored natural habitats – naturally keeps pests and diseases at bay, ensuring a happy and healthy vineyard.

Award-Winning Expertise

The sisters' philosophy around growing grapes and making wine is much the same as raising their children: provide a sustainable, healthy, nurturing environment and don't interfere too much. Teamed up with renowned winemaker Peter Douglas, whose decades of experience and countless awards – including his time as a senior winemaker at Penfolds – bring a touch of magic to their wines.

Crafted with Care

Jane and Claire hand-select only the finest fruit from their vineyard for Eight at the Gate Wines. Their red wines are then patiently aged in premium oak barrels for 2-3 years, resulting in truly special wines that are well worth the wait.

Wrattonbully's Best Kept Secret

The Wrattonbully Wine Region, with its limestone caves and pristine underground water, is producing some of the world's most exciting wines – and Eight at the Gate is proud to be part of it. Don't miss out on discovering the unique flavours of this hidden gem.