Domaine viticole | Clos du Val |
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Cépages | Petit Verdot, Cabernet Sauvignon, Cabernet Franc |
Région | Stags Leap District |
Style de vin | Napa Valley Assemblage Bordeaux |
Allergènes | Contient : sulfites |
Description du vin | It is deep purple-black in colour with vibrant aromas of ripe black fruit and a hint of vanilla toast, rich dark chocolate, and dried herbs. The wine has extraordinary depth, punctuated with a powerful entry and concentrated mid-palate, filling the mouth with intense fruit and subtle spice. |