Bien mieux noté que des vins similaires pour cette gamme de prix
Domaine viticole | Eric Ross |
|---|---|
Cépages | Pinot Noir |
Région | Russian River Valley |
Style de vin | Californian Russian River Valley Pinot Noir Red |
Allergènes | Contient : sulfites |
Experience the refined beauty of a Russian River Valley Pinot, nurtured over years to perfection. Eric Ross’s Nick’s Block 2016 is a 40% 667 / 30% 777 / 30% 115 clonal blend grown in the revered Lera’s family vineyard. Cold-harvested at dawn, cold-soaked, fermented in open-top fermenters, and aged for two years in 35% new French oak for smoky, elegant complexity. It delivers aromatic spice, black cherry, cola, and seamless balance.
Redditors and critics rate Nick’s Block in the $57–$60 range, making today’s cellar-release bottle feel like a rare catch. Whether immediately poured or aged further, this Pinot epitomizes Russian River finesse—and remains an exceptional value for Pinot collectors.
Quel est le goût de ce vin ?
Léger | Puissant | |
Souple | Tannique | |
Sec | Moelleux | |
Doux | Acide |
