Note équivalente ou légèrement mieux noté que des vins similaires pour cette gamme de prix
Domaine viticole | Penner-Ash |
|---|---|
Cépages | 100 % Pinot Noir |
Région | Willamette Valley |
Style de vin | Pinot Noir (Oregon) |
Teneur en alcool | 14.1 % |
Allergènes | Contient : sulfites |
Description du vin | A perfumed nose showcases strawberry, anise and tea spice aromatics. Experience ripe, fresh raspberry, red plums and strawberry compote with a hint of subtle cedar. The fine texture and silky tannins enhance the vanilla, brown sugar, and leather notes on the finish. |
Léger | Puissant | |
Souple | Tannique | |
Sec | Moelleux | |
Doux | Acide |
Light to medium-bodied, Oregon Pinot is more finely boned than California Pinot, and displays a wide, aromatic range of flavors including strawberry, raspberry, delicate floral notes, and earthier notes like mushroom and truffle.
As with other famous regions that produce this Noble grape, Oregon's Pinot Noir can be as sophisticated and compelling as a fine red Burgundy.
While the wine industry i...
