Azienda vinicola | Brewer-Clifton |
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Uve | Pinot Noir |
Regione | Sta. Rita Hills |
Stili vinicoli | Californian Sta. Rita Hills Pinot Noir Red |
Gradazione alcolica | 14.5% |
Allergeni | Contiene solfiti |
Descrizione del vino | Pomegranate, anise, and Pu-erh tea aromatics set the stage for the flavors of dried cherries, dried wild mushroom and baker’s cocoa flavors that follow. Tender and cohesive in the mouth with a very firm and savory palate impression and finish. |