1. Rosso
  2. Cile

Pinot Noir Cileno

Curiosità Interessanti

  1. Pinot Noir was the darling wine of the movie Sideways, and has been hugely popular ever since.

  2. Pinot Noir, along with the white grape Chardonnay, is often the primary grape used in Champagne.

  3. Chilean wines are regarded to be some of the best bargains in the wine world!

Che sapore ha questo stile?

In base a 40.699 recensioni di 1.196 vini

Leggero

Strutturato

Piatto

Acidulo

Morbido

Tannico

Secco

Dolce

  • ciliegia
    fragola
    lampone
    1. ciliegia
    2. fragola
    3. lampone
    4. frutti rossi
    5. cranberry
    6. ciliegia rossa
    7. ribes rosso
    8. amarena
    9. melagrana
    10. susina rossa
    11. fragola di bosco
    12. fragola matura

    note frutti rossi menzionate 0 volte

  • legno
    vaniglia
    tabacco
    1. legno
    2. vaniglia
    3. tabacco
    4. cioccolato
    5. chiodo di garofano
    6. cedro
    7. caffè
    8. cola
    9. caramello
    10. cioccolato fondente
    11. spezie da dolce
    12. noce moscata

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  • Erbaceo
    pelle
    cacao
    1. Erbaceo
    2. nota affumicata
    3. pelle
    4. fungo
    5. minerali
    6. sottobosco
    7. cacao
    8. pietra
    9. Selvaggina
    10. miele
    11. catrame
    12. cenere

    note Erbaceo menzionate 0 volte

Scopri lo stile

Pinot Noir is never a straightforward varietal. Eternally fussy, and extremely fickle, this wonderful grape does fit nicely into the cooler climates of Chile. Chilean Pinot Noir exudes cherry, cranberry and strawberry, and tends to follow the much-lauded mantra of “less is more” as they pursue a balanced, subtle wine. Pinot Noir is the flagship red grape of France's Burgundy region. It's a thin-skinned varietal that thrives in cooler regions all over the world. It tends to grow in thick clusters, which makes it susceptible to rot and disease. Casablanca, San Antonio and Bio Bio are regions that are excelling in the Pinot Noir game at the moment, and many of the wines from these regions are regarded to be showing a lot of potential for the future. Being lighter in body and high in acidity, Chilean Pinot Noir should be paired with something like light tomato-based dishes or some roast chicken.

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