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ワイナリー | Bortolomiol |
|---|---|
品種 | Glera |
産地 | コネリアーノ・ヴァルドッビアーデネ・プロセッコ |
ワインのスタイル | イタリアのプロセッコ |
アルコール度数 | 11.5% |
アレルギー物質 | 亜硫酸塩を含む |
ワインの説明 | It is an energy that we find both on the nose with its deep austere bouquet of fragrant fruity flowery and mineral notes of acacia honey and almond flower as well as in the mouth. Here the sweetness is controlled and its zest, combined with a lovely freshness, brings a solid, vigorous and lasting flavour. The wine can be enjoyed with the same foods as traditional bruts even if in this case its minerality and vigour suggest it would also go well with snails cooked with garlic |
A beautiful, somewhat less popular, and often less expensive comparison to Champagne, Prosecco is a deliciously dry sparkling wine with crisp acidity, low sugar, with plenty of fruit and character.
Associated with high value at low cost, Prosecco is the perfect option in situations where you want or need a sparkling wine.
Traditionally from the Veneto (North Eastern Italy), Prosecco dons the nam...
