ワイナリー | Elio Grasso |
|---|---|
品種 | Barbera |
産地 | バルベーラ・ダルバ |
ワインのスタイル | イタリアのバルベーラ |
アルコール度数 | 14.5% |
アレルギー物質 | 亜硫酸塩を含む |
ワインの説明 | The 2010 Barbera d’Alba Vigna Martina opens with vibrant dark colors and thick concentration that spreads like silk over the palate. A dusty mineral tone at the back, brimstone and pencil shavings, bring a feeling of sharpness and focus to the wine. Yet, the sheer generosity and fullness of the wine is its overriding factor. Anticipated maturity: 2014–2018. |
Barbera is the hardy staple grape of the famous Piedmont region in Northern Italy. The grape accounts for around 55% of the wine produced in that region.
A tough, non-fussy grape, Barbera has been known to be flexible in its acclimation to different regions. It's typically a deep ruby color with low tannin and bracing, high acidity.
Barbera is the wine of the working people in the region that ...
