Melhor custo-benefício? O preço disponível de um Zweigelt austríaco 3.7 começa em torno de
Vinícola | Anton Bauer |
|---|---|
Uvas | Zweigelt |
Região | Wagram |
Estilo do vinho | Zweigelt austríaco |
Teor alcoólico | 14% |
Alérgenos | Contém sulfitos |
Descrição do vinho | Dark ruby garnet, violet reflexes, tender edge clarification. Fine red dark berrys, a breath of heart cherries, some orange zests. Middle complexity, red berrys also in the palate, fine Tannine, fresh echo, a many-sided dish companion. strong finish with some tones of chocolate |
The fruit-forward and spicy Zweigelt, with flavors of sour cherry, raspberry, cinnamon, violets and pepper, has soft tannins and is the most widely planted red grape in Austria. It can taste similar to a spicy Beaujolais, a racy Pinot Noir or an inky California Zinfandel.
In 1922, Zweigelt was created by researcher Frank Zweigelt, by crossing an Austrian grape called Blaufränkish, which gives th...
