Vinícola | Ciro Picariello |
|---|---|
Uvas | Fiano |
Região | Irpinia |
Estilo do vinho | Branco do sul italiano |
Alérgenos | Contém sulfitos |
Descrição do vinho | Slightly greenish, pale gold color. Very complex and sophisticated nose of pear, cantaloupe, and tangerine,aromas of coal smoke, sawdust, fresh yellow flowers, hay, almond, fresh ginger, and balsamic notes. In the mouth it shows a very tightly wound and well-structured medium-full body with an exceptional balance of richness and super fresh acidity. |
Leve | Intenso | |
Seco | Doce | |
Macio | Ácido |
Italy is responsible for some of the finest wines in the world, and while Northern Italy receives the majority of the plaudits, there is some excellent wine emerging from the sparsely populated southern regions.
Fiano and Greco are the two big white varietals in Campania and Basilicata, while Sicily has become known for their Bianco d'Alcamo, a dry wine made from the Marsala grape.
Southern Ital...
