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Vinícola | Ken Wright Cellars |
|---|---|
Uvas | 100% Pinot Noir |
Região | Distrito de Yamhill-Carlton |
Estilo do vinho | Pinot Noir do estado de Oregon, EUA |
Teor alcoólico | 13% |
Alérgenos | Contém sulfitos |
Descrição do vinho | Red plum, fresh fig and marionberry fruits with hints of magnolia blossom and graham cracker. Balanced but vibrant acidity. |
Leve | Intenso | |
Suave | Tânico | |
Seco | Doce | |
Macio | Ácido |
Light to medium-bodied, Oregon Pinot is more finely boned than California Pinot, and displays a wide, aromatic range of flavors including strawberry, raspberry, delicate floral notes, and earthier notes like mushroom and truffle.
As with other famous regions that produce this Noble grape, Oregon's Pinot Noir can be as sophisticated and compelling as a fine red Burgundy.
While the wine industry i...
