Vinícola | Robert Sinskey |
---|---|
Uvas | Pinot Blanc |
Região | Los Carneros |
Estilo do vinho | Californian White |
Teor alcoólico | 14.1% |
Alérgenos | Contém sulfitos |
Descrição do vinho | The juice then fermented in stainless steel at a relatively low temperature for a minimum of thirty days. No oak, no induced malolactic fermentation, no tweaking, just pure Pinot Blanc! |