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Bordeaux Pomerol

Fatos interessantes

  1. Pomerol is the smallest of Bordeaux's major appellations.

  2. Pomerol is the only major Bordeaux appellation that has not been classified.

  3. Cabernet Franc was the dominant grape of Pomerol until phylloxera hit, at which point it became out-planted by Merlot, the grape that now dominates the region.

  4. The region of Pomerol claims the three most expensive wines produced in Bordeaux: Château Pétrus, Château Le Pin and Château Lafleur.

  5. The wines of Château Pétrus are planted on unique blue clay soils, which are thought to be approximately 40 million years old and the best terroir in Pomerol.

Pomerol

Qual é o gosto desse estilo?

Com base em 43.725 avaliações de 483 vinhos

Leve

Intenso

Macio

Ácido

Suave

Tânico

Seco

Doce

  • carvalho
    tabaco
    baunilha
    1. carvalho
    2. tabaco
    3. baunilha
    4. chocolate
    5. cedro
    6. café
    7. chocolate amargo
    8. moca
    9. cravo
    10. caixa de charutos
    11. charuto
    12. caramelo

    0 menções de notas amadeirado

  • couro
    Terroso
    cacau
    1. couro
    2. Terroso
    3. fumaça
    4. cogumelo
    5. minerais
    6. trufa
    7. solo de floresta
    8. grafite
    9. cacau
    10. alcatrão
    11. ferro
    12. aparas de lápis

    0 menções de notas Terroso

  • ameixa
    amora
    cassis
    1. ameixa
    2. amora
    3. fruta preta
    4. groselha
    5. frutas escuras
    6. cereja preta
    7. cassis
    8. mirtilo
    9. ameixa preta
    10. geleia
    11. espinheiro
    12. amoreira

    0 menções de notas fruta preta

Uvas

Conheça o estilo

Bordeaux Pomerol wines are rich, decadent reds, with notes of chocolate, dark cherry, plums and spice, soft tannins and elegance courtesy of the Merlot grape. The most lush—and expensive—wines come from a plateau of clay, gravel and iron, while lighter, more acidic wines come from the region's sandy soils. Situated on the Right Bank of Bordeaux, Pomerol is dominated by small estates that command premium prices. Approximately 80 percent of the region's plantings are Merlot, unlike other regions of Bordeaux where no one grape dominates so singularly; and one disadvantage is that bad weather can wreak havoc on an individual vintage.

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