Classificação igual ou ligeiramente superior a vinhos semelhantes nesta gama de preços
Adega | Penner-Ash |
|---|---|
Uvas | 100% de Pinot Noir |
Região | Vale de Willamette |
Estilo de vinho | Pinot Noir do estado de Oregon, EUA |
Teor alcoólico | 14.1% |
Alergénios | Contém sulfitos |
Descrição do vinho | A perfumed nose showcases strawberry, anise and tea spice aromatics. Experience ripe, fresh raspberry, red plums and strawberry compote with a hint of subtle cedar. The fine texture and silky tannins enhance the vanilla, brown sugar, and leather notes on the finish. |
Leve | Intenso | |
Suave | Taninoso | |
Seco | Doce | |
Delicado | Ácido |
Light to medium-bodied, Oregon Pinot is more finely boned than California Pinot, and displays a wide, aromatic range of flavors including strawberry, raspberry, delicate floral notes, and earthier notes like mushroom and truffle.
As with other famous regions that produce this Noble grape, Oregon's Pinot Noir can be as sophisticated and compelling as a fine red Burgundy.
While the wine industry i...
