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Argentina Torrontés

Intressanta fakta

  1. Chile grows Torrontés Riojano grapes to make Pisco, the country's national spirit.

  2. The Cafayete region is made up of some of the highest altitude vineyards in the world.

  3. Torrontés has many of the same characteristics as Muscat because it's an offspring of the Muscat of Alexandria grape.

  4. South American Torrontés is unrelated to the Torrontés grape grown in the Galicia region of Spain.

  5. The name 'Torrontés', used for these grapes in Argentina dates back to the middle of the 19th century.

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  • citrus
    citron
    grapefrukt
    1. citrus
    2. citron
    3. grapefrukt
    4. lime
    5. apelsin
    6. mandarin
    7. citronskal
    8. apelsinskal
    9. citronskal
    10. lime zest
    11. apelsinzest
    12. meyer citron

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  • persika
    päron
    grönt äpple
    1. persika
    2. päron
    3. Apple
    4. aprikos
    5. melon
    6. grönt äpple
    7. stenfrukt
    8. vit persika
    9. nektarin
    10. gult äpple
    11. honungsmelon
    12. cantaloupmelon

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  • litchi
    ananas
    passionsfrukt
    1. tropisk
    2. litchi
    3. ananas
    4. passionsfrukt
    5. mango
    6. guava
    7. papaya
    8. kiwi
    9. stjärnfrukt
    10. grön mango
    11. grön ananas
    12. tuggummi

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Lär känna stilen

Argentina's Torrontés grape produces a highly-aromatic dry white wine with dazzling aromas of honeysuckle, orange blossoms, lavender, geranium and rose petals. On the palate, these wines are crisp with bright, and refreshing citrus and tropical fruit notes along with great minerality. Some boast a lingering, spicy finish. There are three types of Torrontés found in South America: Torrontés Riojano, a highly aromatic wine; Torrontés Sanjuanino, which is less fragrant than the Riojano, and the Torrontés Mendocino, the least expressive of the three. Torrontés thrives in high-altitude, cool, dry climates. The Riojano shows the most depth in Argentina's Cafayate region of Salta, situated on the edge of the Andes Mountains in the northwestern part of the country. Wine critics warn that when Torrontés is grown in warmer climates or not produced properly, it can be over-alcoholic and bitter.

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