更超值的? 3.9 Portuguese Sparkling }的價格在左右
酒莊 | Cartuxa |
---|---|
葡萄品种 | Touriga Nacional |
產區 | 埃武拉(Evora) |
葡萄酒風格 | Portuguese Sparkling |
酒精含量 | 12.5% |
過敏原 | 包含亞硫酸鹽 |
酒款描述 | A “méthode champenoise” DOC Alentejo sparkling brut rosé was first produced from the red grape Touriga Nacional by the Eugénio de Almeida Foundation in 2010. It further reinforced the Cartuxa range of wines. Fermented in stainless steel tanks with lees aging and stirring for six months. Second fermentation in the bottle by the classic “méthode champenoise” followed by another 36 months of lees aging and stirring. |