酒莊 | Freemark Abbey |
|---|---|
葡萄品种 | 100 ％ Merlot品種 |
產區 | 納帕谷(Napa Valley) |
葡萄酒風格 | 加州的梅洛(Merlot) |
酒精含量 | 14.5％ |
過敏原 | 包含亞硫酸鹽 |
酒款描述 | The entry and finish are very smooth with integrated fruit resembling black cherry, the overall balance of fruit, body, tannin and acidity are impeccable. The velvety texture coupled with the richness of flavor provides a profile that delivers from initial sip, one that continues on the palate for a very long finish. |
淡身 | 厚身 | |
滑 | 单宁 | |
乾 | 甜 | |
柔和 | 酸 |
California Merlots tend to more fruit-forward, with lots of raspberry and blackberry cut with strong mocha and chocolate notes. The tannin tends to be softer in warm climates.
Merlot is known for producing an inky, purple juice that varies hugely in complexity depending on the process used to make it.
Merlot is the most commonly known grape variety in France, and is one of the six permitted grap...
