Russian reds are produced in nearly all international styles. The majority of them take inspiration from French styles, from the classic Bordeaux Blends (Cabernet Sauvignon, Merlot, and Cabernet Franc) to the monovarietal wines of Burgundy (Pinot Noir), whilst some Rhône influence can also be detected (Syrah and Grenache). Traditional Georgian grapes (Saperavi) and New World techniques also play a...
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