酒莊 | Roy Estate |
|---|---|
葡萄品种 | Cabernet Sauvignon |
產區 | 納帕谷(Napa Valley) |
葡萄酒風格 | 納帕谷的赤霞珠(Cabernet Sauvignon) |
酒精含量 | 14.5％ |
過敏原 | 包含亞硫酸鹽 |
酒款描述 | Aromas that include blackberry preserves, blueberries, black currants, It is enhanced with its expression of among the concentrated dark, ripe fruit notes. Those layered purple fruit and deep dark licorice flavors envelope the mouth with intense inky and velvety tannins, followed by a wonderful long, lingering finish. |
比較年份
排序並探索Roy Estate Cabernet Sauvignon的最佳年份。
